FFA Teacher Appreciation Breakfast

by Brandon Hawkins, FFA Officer

On Thursday, February, 22, Springville High FFA Hosted its annual Teacher Breakfast during National FFA Week. FFA celebrated our teachers by cooking and serving a first class breakfast. This year’s menu included french toast, sausage, and the always popular buttermilk syrup.

Thank you to all our teachers here at Springville High; we appreciate all they do to support FFA members, our FFA program, and our SHS student body.